I haven’t been posting many recipes lately, but I HAVE been cooking. Check out some of the new recipes I’ve been trying that are sure to make their way into my regular rotation! Continue reading
Aw yiss, it’s been months and months since I posted a recipe! I had a hankering for jambalaya tonight, which I don’t eat nearly enough of and have never tried making at home before. My only problem: I didn’t have several crucial ingredients, namely andouille sausage and shrimp. BUT I did have salami (salami isn’t typically accepted as a paleo food due to being processed, but it IS delicious and I happened to have some on hand) and tilapia, and I did NOT want to go to the store! So I made a few substitutions.
The results? Delicious. Continue reading